Roll over for ingredientsWheat flout, butter, raisins, golden raisins, orange peel, lemon peel, red and green cherries, slivered almonds, sugar, rum, baking powder, baking soda, whey, defatted soy flour, natural and artificial flavor, nonfat dry milk, salt, spices
Available in:
2 lb. - $26.50
1 lb. - $19.95
To order, please call us at 888-722-2535 or Fax us at 805-965-1907
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Santa Barbara Baking Company’s German-style Christmas Stollen was developed and perfected by the German owner of the bakery. This truly one-of-a-kind product is a traditional holiday cake served all over Germany during the long winter holiday. Created in Dresden, Germany around 1450 Stollen is a light airy cake that is quite low in sugar. Each Stollen is filled with raisins, almonds, and dried fruits that have been soaked in rum for 24 hours. The generous brushing of butter and snow-sugar powder add to the Stollen's unique taste and appearance.
Our Stollen is available November, December, and January. Are you looking for the perfect holiday gift? Send your friends a beautiful German Christmas Stollen!
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Global Rating: 5.00 from